Hello everybody,
Food grown in organic soil is obviously going to be richer in nutrients than food grown in chemical-laden soil. All we have to do is consider natural law, the only law that really matters. Natural law grows food completely free of man made chemicals. I feel kinda' silly even typing that, it's so obvious.
Even if science cannot detect a difference, which I don't believe for a moment, it would still be a good idea to eat food that hasn't been sprayed with poison. I have been eating primarily organic fruits and vegetables for over 13 years and find the taste, texture, and overall energy of organic food to be far superior to conventional Agri-corp foods.
I would really like to see more people growing their own food. Even a four square foot garden can produce a tremendous amount of food. In that small a space, you can easily grow from 4-12 different crops and have excellent yield. For more info. on this grooviness, check out this link:
https://en.wikipedia.org/wiki/Square_foot_gardening
For the record, I admire Michelle Obama for planting a White House garden and encouraging others to plant gardens. Mrs. Eisenhower did it first, with the "Victory Garden" and the food lobbyists freaked out. I find that humorous so I liked it when Mrs. Obama did the same.
https://en.wikipedia.org/wiki/Victory_garden
Thanks to everybody for sharing their thoughts on this subject matter. Supporting natural methods of growing is supporting the planet we live on. It's not a political thing or a money thing, it's a common sense thing. We live here, folks, let's take care of it.
Have a good one, everybody!