I bought a frozen package of Edamame last week but have no idea of how to
fix them or even what they are. They look kinda like a beqan or a pea of some
kind from the picture on the package.
Does anyone eat these? How do you fix them?
Any suggestions greatly appreciated.

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They are soybeans. be careful, you should make sure they are organic, non organic soybeans are genetically engineered.